From 20th to 22nd March 2020 the most important food and wine event of the year comes back to Bologna, the Italian capital of taste. Gourmets fans, enthusiasts and connoisseurs cannot miss that appointment.
Re Enzo Palace, in the central Nettuno Square, will host “CibÒ. So Good”, a festival full of tastings, prize competitions, taste workshops, meetings and sensorial itineraries, all focused on the delicious culinary excellence of the Bolognese area, but also sustainable productions and slow tourism
The Cycle-Appennines Path will be the “fil-rouge” of the event, which, thanks to a travel story will highlight the great value of the typical food and wine of those internal areas, with a particular focus on their mountain products.
More information: https://cibosogood.it/
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